Kitchen Inspire 6pce Knife Block Set

Our Six-Piece Knife Block Set is a symphony of precision and convenience. With ergonomic handles and a soft-touch grip, each knife features a skilfully-shaped stainless steel blade. This set includes a 10cm paring knife, 10cm vegetable knife, 17cm Santoku knife, 20cm chef’s knife, and kitchen scissors with an integrated nutcracker. All of these culinary companions nestle snugly in a beechwood knife block with drain holes.

Dishwasher Safe: No
Set Includes: Chef’s Knife, Santoku Knife, Vegetable Knife, Paring Knife, Kitchen Scissors & Knife Block
Warranty: 1 Year limited warranty against manufacturing defects.

In Stock



  • Comfortable Ergonomic knife handles with soft touch grip
  • Stainless steel blades are well-balanced and skilfully shaped
  • 10cm paring knife, 10cm vegetable knife, 17cm santoku knife, 20cm chef’s knife, kitchen scissors and knife block
  • Kitchen scissors feature an integrated nutcracker
  • Beechwood knife block with anti-slip feet and drain holes
  • Blade icon at the end of handle for easy identification in knife block
  • 1 Year warranty


  • Barcode: 6009710424056
  • Product Weights: Chef’s Knife: 0.108kg / Santoku Knife: 0.113kg / Vegetable Knife: 0.050kg / Pairing Knife: 0.043kg / Scissors: 0.101kg / Knife Block: 0.726kg
  • Product Dimensions: Chef’s Knife: (H: 32.90cm, D: 2.00cm, W: 5.00cm, Blade Length: 12.00cm) / Santoku Knife: (H: 29.60cm, D: 2.00cm, W: 4.40cm, Blade Length: 12.00cm) / Vegetable Knife: (H: 21.50cm, D: 1.50cm, W: 2.90cm, Blade Length: 10.90cm)  / Pairing Knife: (H: 20.90cm, D: 1.70cm, W: 2.40cm, Blade Length: 10.90cm) / Utility Knife (H: 20.80cm, D: 1.30cm, W: 7.50cm)  / Knife Block: (H: 22.00cm, D: 13.50cm, W: 12.30cm)
  • Packaging Dimensions: (H: 38.90cm, D: 13.80cm, W: 12.70cm)
  • Materials: Stainless steel, Polypropylene (PP), Thermoplastic rubber (TPR), Acrylonitrile butadiene styrene (ABS), Beechwood
  • Colours: White, Brown, Rock grey, Silver


  • Sharpen and hone knives regularly
  • Recommended use with wooden or plastic cutting boards, avoid marble, slate and glass
  • Store knives in a knife block, on a magnetic strip designed for knives or a drawer with slots for the blades. Never store knives lose in a drawer
  • Hand wash only using mild dishwashing agents and a soft sponge, never harsh abrasives or steel wool
  • Avoid soaking knives in water to prevent rust from forming
  • Stains can be removed using warm water, lemon juice or vinegar
  • Wash and dry thoroughly after every use, before storing
  • Not dishwasher safe


  • Avoid direct contact with blade edge
  • Keep out of reach of children
  • For domestic use only

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